Bartender Job at Crab Cab, Connecticut

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  • Crab Cab
  • Connecticut

Job Description

Job Overview

Rate per hour: $3.63 + TIPS

About Us:
Crab Cab started as a 5-star food truck in 2013, and today we continue our legacy of serving up the freshest, most delicious crab cakes, soups, and seafood. We pride ourselves on offering a warm, family-friendly dining experience where each guest feels like they’ve come home. We’re seeking servers who are passionate about hospitality and delivering exceptional guest experiences.

Job Summary:
As a Bartender at Crab Cab, you will be responsible for crafting beverages, providing excellent customer service, and ensuring a warm and welcoming environment for our guests. Your role involves preparing drinks, making recommendations, maintaining a clean bar area, and ensuring guests have a memorable experience at the bar.

Core Responsibilities:

  • Greet Guests: Welcome guests warmly at the bar and introduce them to our drink offerings.
  • Craft Drinks: Prepare and serve drinks according to Crab Cab’s recipes and guest preferences, ensuring accuracy and consistency.
  • Upsell and Recommend: Suggest cocktails, beers, and wines that complement our food menu, and offer premium options where appropriate.
  • Manage Bar Orders: Handle drink orders from both bar guests and servers, ensuring timely and efficient service.
  • Ensure Guest Satisfaction: Engage with guests, check back with them throughout their visit, and respond to any concerns or requests.
  • Maintain a Clean and Organized Bar: Keep the bar area clean, fully stocked, and organized throughout your shift.
  • Follow Safety Protocols: Check guest IDs and adhere to all alcohol safety regulations.

Requirements:

  • Previous experience as a bartender in a full-service bar or restaurant.
  • Excellent communication skills and a positive, friendly attitude.
  • Ability to multitask and work efficiently in a fast-paced environment.
  • Knowledge of basic cocktails, beer, wine, and responsible alcohol service practices.
  • Must be able to stand and move for long periods, and lift/carry supplies.
  • Must be available to work evenings, weekends, and holidays.

Guest Relations:

  • Provide attentive, personalized service to bar guests, ensuring they feel welcome and cared for.
  • Anticipate guest needs, offering refills, suggestions, and checking in regularly.
  • Thank guests sincerely and ensure they leave with a positive impression of Crab Cab.

Teamwork and Communication:

  • Work closely with fellow bartenders, servers, and kitchen staff to ensure smooth service.
  • Communicate effectively and professionally with all team members to maintain a cohesive workflow.
  • Physical Requirements:
  • Ability to stand, walk, and move around the bar for the duration of your shift.
  • Lift and carry up to 25 pounds regularly and up to 50 pounds with assistance.
  • Bend, twist, and move comfortably to serve drinks, restock, and clean the bar area.

Why Join Crab Cab?

  • Flexible role with opportunities to work as a Busser, Food Runner, or Barback based on shift needs.
  • A supportive, team-oriented environment.
  • Competitive pay + tips.
  • Opportunities for career growth and cross-training.
  • Employee discounts on food.

Job Tags

Hourly pay, Holiday work, Full time, Part time, Flexible hours, Shift work, Weekend work, Afternoon shift,

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